A reputed Company in Southern Region requires a professional cook for
their project site with following qualities:
•3 years and above in the similar position with reputable
establishment in hotel or free standing restaurant.
•Certifications from a culinary school or organization.
•Male - Asian age between 30 - 40 years old, single.
•Culinary knowledge in Saudi, Indian, Korean, Filipino, and other
International cuisines is essential.
•Creative, strong organizing skills and works independently will be
the ideal candidate.
Salary and Benefits:
•Attractive salary package.
•Yearly return air ticket from the point of hire.
• Accommodation and meals.
•30 days annual leave.
•Medical Insurance.
Send your CV to: info@sqwec.com
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